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In summer, cold brewed tea is cool and refreshing, sugar-free and healthy.

In particular, cold tea made with high-quality tea leaves is sweet and delicate to drink, not greasy, sweet and healthy without burden.

Benefits of Cold Brewing Tea

At the same time, home-cooled tea is very convenient and safe. Make it the day before, put it in the fridge overnight, and pick it up the next day.

 

Go shopping, traveling, climbing, camping, and even go to work, bring a pot of cold tea with you, sweet and thirst quenching, you can say goodbye to bubble tea!

 

It's so easy to brew cold tea!

Here are the tips:

  • Take 5g tea, lightly fermented Taiwan oolong, or floral tea, such as floral small chong black tea, floral white peony is suitable;
  • Put dry tea in a glass or plastic bottle, add 500ml room temperature mineral water/drinking water;
  • Refrigerate for 4-6 hours.
Take it out of the refrigerator, and it is ready to drink!
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