Experience the essence of tradition with our Original Pine-Smoked Black Tea, a revered classic from Tongmuguan, Wuyi Mountain.

This tea, known for its rich nectar fragrance and smoky undertones, is crafted from meticulously selected tea stems featuring one bud and two leaves. Its tightly rolled leaves, adorned with golden hair, steep into a luminous reddish-orange brew, exuding a captivating aroma of sweet flowers and sweet potatoes.

As the embodiment of Zhengshan's classic scent, this Lapsang Souchong offers a comforting warmth, with flavors of nectar and sweet potatoes that linger with a lasting sweetness. Perfect for connoisseurs of traditional black tea, each sip promises a deeply satisfying and richly aromatic experience.

- Sourced from the birthplace of the original Lapsang Souchong in Tongmuguan, Wuyi Mountains, this black tea is made from high-quality Xiao Zhong raw materials. The leaves are tightly packed, uniform, full, and elastic.

- A hallmark of premium black tea, it boasts an intense floral, fruity, and honeyed aroma that deeply infuses into the tea, offering a rich and refreshing brew.

- This tea demonstrates remarkable endurance in brewing, setting a standard for high-grade black tea with its enduring and robust flavor.

- Even after an overnight rest, the leaves retain a lasting fragrance, a testament to the tea's exceptional quality.

- High floral fragrance that captivates the senses.

- Warm and mellow taste with an enveloping comfort.

- Rich aroma of sweet flowers, fruits, and sweet potatoes, pervading the cup with a long-lasting fragrant warmth.

- Origin: Tongmuguan, Wuyi Mountain, the traditional birthplace of Lapsang Souchong.

- Process: Processed with one bud and two leaves, tightly rolled and evenly fermented to stabilize its iconic aroma and flavor.

Those are new to black tea or seeking a classic, richly aromatic black tea experience.

Suitable for hot brew, gongfu brewing and mug brewing.